Bio

Following over a decade working exclusively within hospitality marketing, Sarah has influenced over 50 brands in her career to date.

Seeing a space for a creative, meat-free concept that was kind to the planet, Sarah co-founded Flat Earth Pizzas - an award-winning, planet-friendly pizza brand.

Flat Earth's first permanent location opened in April 2022, following 2 years on the East London pop up scene, and has been featured in the likes of Vogue’s round up of ‘World Class Pizzas’ as well as Evening Standard’s 'Top Eco-Eateries in London'.

Sarah continues to consult for select restaurants whilst influencing the success of Flat Earth Pizzas.