Former Soho House Group Commercial Director, Chris, launched White Rabbit Fund in 2016, as a restaurant investment and advisory service. The business offers entrepreneurs funding, financial management, budgeting, property sourcing, operational expertise, legal assistance, expansion planning and debt structuring, supporting new and existing concepts to grow. Investments include Indian concept ‘Kricket’, Hawaiian grab-and-go brand ‘Island Poke’, fresh Pasta restaurant ‘Lina Stores’ and is soon to open a modern Chinese restaurant by Michelin stared Chef Andrew Wong. Previously Chris worked in Private Equity and Corporate Finance focusing on expanding hospitality and luxury brands.​