Bio

Aimee is the Marketing Manager of Searcys London, with restaurants and Champagne Bars at The Gherkin, Barbican, St Pancras International and Battersea Power Station. Previously, she was the Brand and Digital Marketing Manager for the Ball Brothers estate of Novus Leisure. She was also named to the 30 Under 30 Restaurant Marketer and Innovators list of 2019. In her current position, she oversees the brand's marketing calendar, including the introduction of Searcys Series; a curation of ticketed events and experiences. She is also responsible for increasing the number of pre-booked restaurant covers and ensuring a flawless online customer booking experience offered to guests.