Restaurant Marketer & Innovator returns to Ireland

This event will see a line-up of leading Irish & British restaurant marketing leaders take to the stage to share their knowledge and experiences.

Agenda

James Hacon, RMI founder welcomes the audience and shares some brilliant examples of restaurant innovation around the world. 

Rosie Prior, Brand & Digital Manager, Petersham Nurseries shares her approach to building and engaging communities online with learnings from her current role and working with Jamie Oliver

Simon Allison, Marketing Director at Inception Group case studies their openings at Mr Foggs as how big launches and ongoing events can define and grow your restaurant & bar business.

Delegates will take part in a round table exercise to meet each other, share successes & gain advice.

Callan Price, Founder at Olive & Key chairs a panel of local operators to look at how they approach marketing & innovation, what works and doesn’t work for them.

Claire Scullion, Account Director at MVAD shares how menu design tricks can change the way your customers order and encourage up-sells.

Loui Blake, Founder of Kalifornia Kitchen and Erpingham House talks about how you can embrace influencers and find great partnerships to propel your brand forward.